Vinaigrerie-Moutarderie La Para

Traditional production of top-quality vinegars, flavoured with local plants and aged in oak barrels. Learn all about the acidification process and how to use vinegars in cuisine. Opportunities to taste the products.

Opening

All year round, daily.

Accessibility

  • Accessible for wheelchairs with assistance
  • Possibility of drop-off in front of the site
  • Incline >5% but reasonable